

Hatters Buffet Menu
Fork buffet
Our basic fork buffet includes
3 salads, bread, cold meat & cheese platter & homemade quiche
You can then add items to create your own menu.
Basic platter £6.50 per person
Mixed salad served with hatters homemade dressing, potato salad, coleslaw.
Meat platter including honey baked ham, roast beef & continental cured meats
served with homemade chutney, quiche
Additional items
Seafood platter including smoked salmon, poached salmon, hot smoked trout
& prawn Marie rose. £3.50pp
A selection of open sandwiches and wraps. £2.50pp
Cheese platter, a selection of Scottish and continental cheeses served with celery, grapes, chutney and oatcakes. £3.00pp
Salads, Cous Cous and roasted vegetable salad, Spicy rice salad ,Greek salad
Garlic mushroom and pasta salad. £0.90pp
A selection of Gateau’s. £2.50pp
Hot pots
Something different, mini homemade cottage loaf filled with a choice of hot fillings.
£5.95pp
3 course meals
Tailored menus to suit your occasion
From £21.00pp
You may also combine items from both fork and finger buffet menus
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